A friend of mine made these brussels sprouts for a Friendsgiving dinner one year. The combination of sherry, cream, bacon, and mushrooms made a richly nuanced sauce that was wonderful on the brussels sprouts (but would also be good on pretty much anything). I forced him to teach me how to make this brussels sprouts…
Featured
3.14 Pi(e) Day
March 14 is Pi Day (3.14 get it?), or as I like to think of it – Pie Day! If you’ve been following along at all, you know that pie is one of my favorite things. So a day dedicated to getting as much of it as possible into my pie hole has some pretty…